Our Warrenton Farmers Market is celebrating over 50 years of bringing fresh, local, and sustainable food, food derived items, arts, crafts, creations, and more to our amazing community. Volunteers help this market run smoothly every week and keep this beloved community tradition thriving. Lettuce rally the crew and make this season un-beet-able together!
There are 2 shift opportunities with various tasks each Saturday:
6:30 AM - 8:00 AM: 2-3 people
Meet Market Manager or Designee at the Britches Basement Door on Culpeper Street
Load wagon and bring supplies to market site at Lee & Ashby Streets
Set-up signage and wheel trash receptacles to their locations
Set-up two small tables and stools
Ensure port-a-potties have trash cans and wipes
Set-up traffic cones and bar barriers on the Franklin Street side
11:45 AM - 1:15 PM: 2-3 people
Meet Market Manager or Designee near the Pastries on the Porch trailer in the market site at Lee & Ashby Streets
Remove traffic cones and bar barriers on the Franklin Street side
Wipe down, pack up two small tables and stools and place in wagon
Collect signage and trash receptacles
Tidy-up the port-a-potties (gloves provided) and empty trash into the “wheelie” trash receptacles
Wheel supplies back to the Britches Basement Door on Culpeper Street
Deposit trash bags into trash bins behind 18 Court Street
